OSTERIA COSTA’S MENU CELEBRATES TIMELESS FLAVORS OF THE AMALFI COAST Handmade Pastas and Classic Neapolitan Pizzas Pay Homage to the Campania Region’s Time-Honored Tradition Osteria Costa, The Mirage’s new Coastal Italian restaurant, will transport guests to the seaside villages of Southern Italy when the venue opens on Feb. 1. Reminiscent of the culinary flavors and … Read more
CHEF RICK MOONEN APPOINTED TO MONTEREY BAY AQUARIUM’S CULINARY TASK FORCE COMMITTED TO OCEAN-FRIENDLY SEAFOOD FOR THE FUTURE The Monterey Bay Aquarium Seafood Watch® program announced the newest members of its Blue Ribbon Task Force. Las Vegas-based Chef Rick Moonen, Chef/Owner of Rick Moonen’s rm seafood and Rx Boiler Room at The Shoppes at … Read more
RICK MOONEN’S RM SEAFOOD INTRODUCES NEW SUCCULENT SEAFOOD HAPPY HOUR MENU Guests can indulge in global seafood cuisine and handcrafted cocktails at special prices Rick Moonen’s rm seafood at Mandalay Bay Resort & Casino is allowing guests to break from the traditional happy hour with an early evening menu that celebrates sustainable seafood and award-winning … Read more
Cancer Treatment Centers of America newest healthy grilling video containing tips for grilling meat and seafood. In this video, Executive Chef at Cancer Treatment Centers of America, Frank Caputo, shares his tips for preparing tasty and healthy Beef Tenderloin Skewers and Organic Scottish Salmon Skewers. Chef Frank’s tips include: 1) With proteins—beef, … Read more
