Ferraro’s Introduces New Winter Dishes
L to R: Risotto Mantua; Baccala Mantacato (Photos Courtesy of Ferraro’s) RISOTTO MANTUA AND BACCALA MANTACATO AMONG HIGHLIGHTS OF FERRARO’S NEWEST DISHES Ferraro’s Italian Restaurant & Wine Bar introduces an array of new seasonal dishes for winter. Conceived by award-winning Executive Chef Francesco DiCaudo, the winter menu selections incorporate new small plates, appetizers, pizzas, vegan … Read more