Borracha Mexican Cantina and Bottiglia Cucina & Enoteca
at Green Valley Ranch Resort Spa and Casino
Announce May Hours and Events
Clique Hospitality invites guests to celebrate Cinco de Mayo, Mother’s Day and more with a lively lineup of May events at Borracha Mexican Cantina and Bottiglia Cucina & Enoteca, located at Green Valley Ranch Resort Spa and Casino. From festive fiestas and special holiday menus to community appreciation days and weekend brunches, each venue will offer vibrant flavors and memorable dining experiences throughout the month.
Borracha Mexican Cantina
Hours of operation
Monday through Thursday: 4 – 10 p.m.
Friday: 4 – 11 p.m.
Saturday: 11 a.m. – 11 p.m.
Sunday: 11 a.m. – 10 p.m.
Bringing flavorful Mexican cuisine and cocktails together at Green Valley Ranch, Borracha Mexican Cantina presents a Dia de los Muertos-inspired setting for a menu of flavorful Baja and traditional Mexican cuisine. The menu is highlighted by an array of oversized burritos, including an overstuffed carne asada burrito; classic Mexican plates, including slow-roasted pork carnitas; and a variety of traditional tacos, fajitas, bowls and more. Borracha’s bar menu showcases an abundance of tequilas and beers, including a vast selection of Mexican beers. Reservations can be made by calling (702) 617-7190 or by visiting the website here.
Upcoming Events & Holidays:
- Cinco de Mayo: Monday, May 5
- Borracha will throw the ultimate Cinco de Mayo fiesta on Monday, May 5. The celebration will kick off with complimentary margaritas from Cointreau from 4 to 5 p.m., followed by a lively mariachi band from 5 to 7 p.m., a live DJ from 7 to 10 p.m., and a festive cake cutting at 7 p.m. Guests can sip on bold Espolòn and Cointreau specialty cocktails all night while immersed in the fun in Borracha’s vibrant setting.
- Community Appreciation Days:
- Borracha will honor those who make a difference in the community with a series of appreciation days in May. On select dates, teachers, nurses, military personnel, firefighters and first responders will be treated to exclusive discounts, available with a valid ID or employment badge.
- Military personnel will receive 15% off throughout May in honor of Military Appreciation Month and Memorial Day.
- Firefighters can enjoy 15% off on Sunday, May 4 for Firefighters Appreciation Day.
- Teachers and nurses will be recognized with 15% off from Monday, May 5 through Friday, May 9 during Teacher Appreciation Week and National Nurses Week.
- First responders will receive 15% off from Monday, May 19 through Friday, May 23 during First Responder Appreciation Week.
- Borracha will honor those who make a difference in the community with a series of appreciation days in May. On select dates, teachers, nurses, military personnel, firefighters and first responders will be treated to exclusive discounts, available with a valid ID or employment badge.
Weekly Events:
- Happy Hour: Monday through Friday, 4 – 6 p.m.
- Borracha spices up the week with $8 bites, including carne asada sliders, chicken nachos, empanadas, street tacos made with guests’ choice of achiote chicken or carne asada steak. $9 drink specials including house margaritas, house wine and well cocktails.
- Tacos & Tequila Tuesdays:
- Every Tuesday night at Borracha brings the fiesta with an all-you-can-eat feast, priced at $32. Guests can savor unlimited tacos, tequila and margaritas, all within Borracha’s festive, Día de los Muertos-inspired cantina.
- Más Vida Fridays:
- Every Friday, Borracha heats up the weekend with half-off select appetizers, such as bubbling cheese fundido, dynamite shrimp tacos and beef empanadas, along with $7 house drinks and shots. A live DJ will keep the party going with upbeat music, offering an exciting way to celebrate the end of the week.
- Saturday and Sunday Bottomless Brunch: 10 a.m. – 4 p.m.
- Every Saturday and Sunday, guests can sip their way through $25 bottomless mimosas and micheladas while enjoying a Mexican-inspired brunch menu.
- Let’s Go Vegas!:
- Hockey fans who wear Vegas home-team gear during games will receive a free beer, plus a free shot for every goal the Vegas team scores throughout the game.
Bottiglia Cucina & Enoteca
Hours of Operation:
Sunday through Thursday: 4 – 9 p.m.
Friday and Saturday: 4 – 10 p.m.
Saturday and Sunday Brunch: 10 a.m. – 3 p.m.
Serving sophisticated Tuscan-style fare in a bright and lively setting, Bottiglia Cucina & Enoteca is located within Green Valley Ranch Resort Spa and Casino in Henderson. The menu is bountiful with antipasti, salads, fresh fish and specialty pasta dishes complemented with wines from all around the world. Reservations can be made by calling (702) 617-7191 or by visiting the website here.
Upcoming Events & Holidays:
- Mother’s Day: Sunday, May 11
- Bottiglia invites families to celebrate Mother’s Day with a festive dining experience filled with fresh flavors and Tuscan charm. From 10 a.m. to 3 p.m. on Sunday, May 11, Bottiglia will offer its signature brunch, with exclusive specials continuing into dinner service from 4 to 9 p.m. Guests can enjoy a lively atmosphere inside the bright dining room or outdoors on the sunny patio for some fresh air.
- To toast the occasion, guests can start the day with limoncello pancakes layered with lemon curd, fresh berries and a dusting of powdered sugar, available exclusively during brunch and priced at $14.
- In addition to Bottiglia’s beloved menu, Mother’s Day specials will include indulgent options such as king crab stuffed artichokes garnished with lemon breadcrumbs, priced at $19; lobster pasta featuring orecchiette, arugula and cherry tomatoes, priced at $49 and for dessert, a vermentino strawberry shortcake topped with a citrusy limoncello whipped cream, priced at $14.
- Bottiglia invites families to celebrate Mother’s Day with a festive dining experience filled with fresh flavors and Tuscan charm. From 10 a.m. to 3 p.m. on Sunday, May 11, Bottiglia will offer its signature brunch, with exclusive specials continuing into dinner service from 4 to 9 p.m. Guests can enjoy a lively atmosphere inside the bright dining room or outdoors on the sunny patio for some fresh air.
- Community Appreciation Days:
- Bottiglia will celebrate community heroes throughout May with a series of appreciation days offering exclusive discounts. On select dates, teachers, nurses, military personnel, firefighters and first responders can enjoy 15% off their entire bill with a valid ID or employment badge.
- Military personnel will receive 15% off throughout May in honor of Military Appreciation Month and Memorial Day.
- Firefighters can enjoy 15% off on Sunday, May 4 for Firefighters Appreciation Day.
- Teachers and nurses will be recognized with 15% off from Monday, May 5 through Friday, May 9 during Teacher Appreciation Week and National Nurses Week.
- First responders will receive 15% off from Monday, May 19 through Friday, May 23 during First Responder Appreciation Week.
- Bottiglia will celebrate community heroes throughout May with a series of appreciation days offering exclusive discounts. On select dates, teachers, nurses, military personnel, firefighters and first responders can enjoy 15% off their entire bill with a valid ID or employment badge.
- National Wine Day: Sunday, May 25
- Wine lovers can raise a glass in celebration of National Wine Day and enjoy the variety of options on Bottiglia’s robust and unique wine list, offering an array of choices from Napa, Sonoma, Italy, France and all around the world. Guests can also take advantage of Bottiglia’s wine loyalty club, which offers exclusive bottle menus and rewards members with a complimentary bottle after every five bottles purchased.
Weekly Events:
- Happy Hour: 4 to 6 p.m. Monday through Friday
- Guests can savor food specials including shareable favorites like mozzarella & tomato caprese, zucchini chips, meatballs and pizzettes, each priced at $8, along with specialty cocktails and wines from Bottiglia’s expansive collection, available for $9.
- Date Night Mondays:
- Every Monday, Bottiglia sets the scene for a charming date night with a three-course prix fixe dinner for two, featuring an appetizer, two entrées and a dessert, priced at $65. Guests can elevate the evening with 50% off bottles of wine and specialty cocktails. Upcoming date night menus are available here.
- Oyster Tuesdays:
- Tuesdays are for seafood lovers at Bottiglia, where fresh oysters are just $1.50 each all night long. Guests can pair their picks with a glass of wine from Bottiglia’s hand-selected list for a refreshing midweek indulgence.
- Vine & Dine Thursdays:
- Every Thursday, guests can raise a glass to 50% off bottles of red and white wines. Wine lovers can find their favorite pour from Bottiglia’s curated collection for an early toast to the weekend.
- Live Music Fridays: starting at 6 p.m.
- Every Friday, guests can enjoy Bottiglia’s Tuscan-inspired dishes, fine wines and specialty cocktails while enjoying live music by local artists.
- Saturday and Sunday Brunch: 10 a.m. – 3 p.m.
- On Saturday and Sunday, Bottiglia’s bountiful brunch menu showcases upscale Italian-inspired fare. Guests can indulge in favorites such as avocado toast with rustic bread, basil pesto and heirloom tomatoes; or prosciutto eggs benedict with poached eggs, English muffin and hollandaise. To elevate the experience, $25 bottomless mimosas and Aperol spritzes are also available.
- Brunch Club Saturdays: 10 a.m. – 3 p.m.
- On Saturdays, Bottiglia turns up the weekend vibes with its exclusive Brunch Club, featuring live music, pop-ups from local small businesses and shareable cocktail trees filled with Belvedere vodka espresso martinis or The Beach Rosé by Whispering Angel cocktails.
- Senior Sunday: 4 – 7 p.m.
- Every Sunday evening, guests aged 50 and older can enjoy buy-one-get-one-free entrées from 4 p.m. to 7 p.m. when dining in-house.
About Clique Hospitality
Clique Hospitality, founded by hospitality innovator Andy Masi in 2014, has conceptualized nearly two dozen nightlife and dining destinations in Las Vegas, San Diego, Newport Beach, Chicago and Delray Beach, Florida. The company’s Las Vegas day and nightlife portfolio includes The Barbershop Cuts & Cocktails and CliQue Bar & Lounge at The Cosmopolitan of Las Vegas; Easy’s Cocktail Lounge at ARIA Resort & Casino; Eight Lounge and Gatsby’s Cocktail Lounge at Resorts World Las Vegas; and DAYLIGHT Beach Club at Mandalay Bay Resort and Casino; Bel-Aire Lounge, Bel-Aire Backyard and Wax Rabbit at Durango Casino & Resort; Rouge Room at Red Rock Casino Resort and Spa; and Caspian’s at Caesars Palace. The company’s Las Vegas dining portfolio includes Mijo Modern Mexican at Durango Casino & Resort; Bottiglia Cucina & Enoteca and Borracha Mexican Cantina located at Green Valley Ranch Resort Spa and Casino in Henderson; Side Piece Pizza at Red Rock Casino Resort and Spa in Summerlin; Tailgate Social Sports Bar & Grill at Palace Station Hotel and Casino; and Proper Eats Food Hall at ARIA Resort & Casino. Clique Hospitality’s Southern California day and nightlife destinations include Oxford Social Club and The Pool House at Pendry San Diego. Clique’s San Diego restaurant portfolio includes Joya Kitchen in La Jolla; Lionfish Modern Coastal Cuisine at Pendry San Diego; Serẽa Coastal Cuisine at Hotel Del Coronado; Temaki Bar in Encinitas; SET Steak & Sushi at Pendry Newport Beach; Lilian’s and Bing’s Bar at The Inn at Rancho Santa Fe; The Kitchen and The Clubhouse at Torrey Heights by Breakthrough. Clique’s Chicago restaurant, Venteux, is located at Pendry Chicago. More information about Clique Hospitality and the company’s full portfolio is available on the website at www.cliquehospitality.com.