Celebrate International No Diet Day with Sin City’s most decadent dining
Dieting can be a full time job – so let Sunday, May 6 be the ultimate day off: International No Diet Day is coming, and it’s time to indulge for 24 glorious and decadent hours.
On this special day, put a hold on calorie counting and be sinful with your food choices – and no city does sinful better than Sin City itself. Check out these seriously satisfying suggestions to instate new International No Diet Day traditions.
If you want to celebrate International No Diet Day from sunrise ‘til sundown, then the Take 2 Buffet Pass is the key to your gluttony. Enjoy an array of delicious seafood, pizzas, desserts and more at the Roundtable Buffet at Excalibur and MORE The Buffet at Luxor with 24-hours of unlimited visits for only $32.
THE ROUNDTABLE BUFFET
It’s the king of Las Vegas buffets. Feast on a bountiful selection of entrees that are certain to please your palate. Open daily for breakfast, lunch and dinner at the Roundtable Buffet at Excalibur.
LOCATION: Excalibur Hotel & Casino
DATE ESTABLISHED: June 1990
EXECUTIVE CHEF: Matt Hoiser
GENERAL MANAGER: Debbie Kostiv
HOURS: Breakfast, daily, 7 a.m. – 11 a.m.
Lunch, daily, 11 a.m. – 3 p.m.
Dinner, daily, 3 p.m. – 10 p.m.
RESERVATIONS: Required only for groups of 20-50 people
There is a $50 room charge
CUISINE: A variety of American and international dishes with Mexican and
Asian food stations. Also, salads, vegetables, soups, fresh fruit, breads, and desserts
*Children ages 3 and under are free
* All prices are pre-tax
DESIGNER: Clyde Juba
DÉCOR: A medieval forest setting reflecting the overall theme of the hotel
DRESS CODE: Casual
CREDIT CARDS: All major credit cards accepted
MORE THE BUFFET AT LUXOR
Visit MORE The Buffet at Luxor for a casual Las Vegas dining experience that is sure to fill your hunger. Located in the lower level MORE features a massive 30-foot salad bar, homemade pizza station, two delectable carving stations, a tasty omelet station, and specialties from around the world. The scrumptious dessert station features French pastries and sugar-free dessert. There’s something for everyone at this Las Vegas buffet!
LOCATION: Luxor Hotel & Casino
DATE ESTABLISHED: August 15, 2007
EXECUTIVE CHEF : Daniel McGowen
GENERAL MANAGER: Stevne Katz
HOURS: Breakfast, Monday – Friday, 7 a.m. – 11 a.m.,
Lunch, Monday – Friday, 11 a.m. – 3 p.m.
Dinner, Sunday – Friday, 3 p.m. – 10 p.m.
Champagne Brunch, Saturday and Sunday, 7 am – 3 p.m.,
TYPE OF CUISINE: A delight for Kings and Queens of all ages, featuring a 30-foot
salad bar, homemade pizza station, two carving stations, two
omelet stations, and specialties from around the world. Champagne Brunch includes Sparkling wine, Mimosa’s, and Bloody Mary Bar.
Dessert station features French pastries and sugar-free desserts.
* Children ages 4 and under are complimentary
*All pricing excludes tax and gratuity
DRESS CODE: Casual
CREDIT CARDS: All major credit cards accepted
CAPACITY: 800 seats