Eataly To Launch Icons of Eataly: Street Food Program This Fall

 

EATALY TO LAUNCH ICONS OF EATALY: STREET FOOD PROGRAM THIS FALL

Eataly to Celebrate Street Food Culture with New Menu Items and Special Events at Its North American Stores

(Photo Credit: Eataly)

Eataly Las Vegas at Park MGMthe global Italian marketplace and retail concept, will kick off the fourth iteration of its Icons of Eataly series this Fall, running from September 20 through October 6. First launched in 2023, the Icons of Eataly series honors the art of Italian living through special event programming and limited-time menus. For this upcoming edition, Eataly will turn its attention to street food – an integral part of food cultures around the world.

In Italy, the rich history of “cibo da strada” spans from the North to the South of the country, with a vast array of dishes that represent each of its 20 unique regions. To celebrate this time-honored tradition, Eataly will launch one of the brand’s most significant and innovative menu updates to date, available at its quick service counters and restaurants across North America. While weaving through the traditional marketplace at Eataly Las Vegas, guests can discover Eataly’s take on Italian street food favorites such as Arancino con Nduja, Bombolone con Gelato, and Cuoppo Fritto Misto.  

THE ICONS OF EATALY: STREET FOOD

Launching on September 20, Eataly will explore the living history of street food in Italy, showcasing the recipes that come from the varied regions of the country. Highlights include:

·         Arancino con Nduja: Crispy Scotti Rice, Spicy Salame and Nduja, Grana Padano DOP

·         Bombolone con Gelato: Fried Pastry filled with a Scoop of Gelato

·         Chips di Panelle: Chickpea Fritters, Lemon Aioli

·         Cuoppo Fritto Misto: Nduja Arancini, Sicilian Fritters, Fried Mozzarelline, Neapolitan Fritters

·         Pizza Fritta: Fried Pizza Dough, available in Classica, Mortadella, and Napoletana varieties

·         Suppli: Crispy Scotti Rice, available in Pomodoro e Mozzarella and Cacio e Pepe varieties

THE ICONS OF EATALY: STREET FOOD EVENTS

On Friday, September 27 from 1 p.m. – 4 p.m., Eataly will host a Block Party Event that celebrates the most iconic Italian street food alongside complimentary sips of wine and spirits, traditional caricaturists, a balloon artist, and more. For more information, please visit Eataly.com.

Eataly’s Chef’s Table will also host flash classes centered on street food on September 20 at 3 p.m. and October 4 at 5 p.m. Each class will provide customers with the unparalleled opportunity to learn about cicchetti, small seasonal dishes and bites that are packed with flavor. Seats can be reserved on Eventbrite                    

About Eataly

Eataly stands as a distinctive brand with a high commitment to elevating the global presence of Italian food and wine excellence. Engaged in the distribution and promotion of premium-quality products, Eataly seamlessly integrates production, sales, catering, and educational components in its offerings. Distinguished as the sole genuinely international Italian food retail company, Eataly serves as an emblem of Italian culinary artistry and, more broadly, the essence of Made in Italy.

Since 2023, Investindustrial, a leading independent investment company in Europe, has held a majority ownership stake of 52% in the Group. Eataly presently boasts a workforce of over 5,000 employees and operates in more than 50 locations across 15 countries worldwide. These include Italy, the United States, Canada, the United Arab Emirates, Japan, Germany, Great Britain, France, Sweden, Turkey, South Korea, and Saudi Arabia. The company is actively executing an ambitious expansion plan, with new openings slated for some of the world’s major cities.

Additional information is available at www.eataly.com.

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Eataly To Launch Icons of Eataly: Street Food Program This Fall
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Eataly To Launch Icons of Eataly: Street Food Program This Fall