Harlø Steakhouse & Bar Announces its
March and April Tasting Menu
Experience the rich flavors of India at Harlø Steakhouse & Bar
Indian food spread at Harlø Steakhouse & Bar
(Photo Courtesy of Harlø Steakhouse & Bar)
Harlø Steakhouse & Bar in Downtown Summerlin® has brought back its bi-monthly tasting menu, highlighting the vibrant flavors of India throughout March and April.
Every other month, Executive Chef and Partner Gina Marinelli curates a four-course tasting menu highlighting the cuisine of a different country, priced at $95 per person. The Indian-inspired menu for March and April includes:
- First course (choice of):
- Mango salad made with frisée, cucumbers, peanuts and tahini vinaigrette
- Crispy cauliflower made with ginger, red chiles, scallions and lime
- Second course: Lentil soup served with garlic naan and raita
- Third course (choice of):
- Skirt steak served with cardamom butter, paneer and farmers market spinach
- Lamb chops served with butternut squash curry and pomegranate glaze
- Dessert: Tea and cookies with chamomile tea, mango kulfi and spiced shortbread
In May and June, Harlø Steakhouse will feature a tasting menu highlighting the flavors of Egypt.
Harlø Steakhouse is open daily at 4 p.m. Reservations are required and can be made at harlosteak.com.
ABOUT HARLØ STEAKHOUSE & BAR
Harlø Steakhouse is a classically elegant steakhouse developed by local restaurateur Jeffrey Fine and Executive Chef/Partner Gina Marinelli. Inspired by the discreet Las Vegas hangouts from the past that attracted the most prominent local figures and the city’s glamorous characteristics, Harlø Steakhouse offers Chef Marinelli’s expertly curated menu spotlighting superior steaks from Flannery and Allen Brothers cooked on a wood-fired grill. Steaks are served with traditional steakhouse sides, as well as Chef Marinelli’s signature baked pastas. The drink menu carefully considers all layers of flavors, textures, aromatics, visuals and aesthetics. Highlights include Harlø’s Martini Bar, Julep Bar, Signature Cocktails and a superior liquor selection. For more information, visit harlosteak.com, or follow us on Facebook and Instagram.
ABOUT LEV GROUP
Founded in 2002, LEV Group is dedicated to developing inspired concepts and world-class experiences. LEV Group collaborates and invests in entrepreneurial, spirited professionals to create authentic and immersive drinking and dining establishments throughout the Las Vegas Valley. Partnering with chefs, service leaders and brand ambassadors, the LEV Group provides all the support necessary to ensure brand development success while celebrating dedication, passion and creativity.