Bagatelle Restaurant & Supper Club Presents New Year’s Eve
Gala Hosted by Robin Thicke
Bagatelle Restaurant & Supper Club will usher in the New Year with a special New Year’s Eve Gala, hosted by R&B superstar Robin Thicke. On Monday, December 31, the soulful singer, known for Billboard hits including “Lost Without You,” “Sex Therapy,” and “Love After War,” will be on hand for a special performance to celebrate the end of 2012 and the beginning of 2013.
Champagne will flow and guests will dance the night away as they are treated to a mesmerizing performance by the Bagatelle Bazaar, as well as music by DJ Stan Courtois of famed “Malosax.” Packages for the evening (excluding tax and gratuity) are listed below:
A La Carte Limited Menu
Between 6-9pm
Gala Dinner and Performance
All packages include admission, three-course dinner & bottle service
Starting at 9pm
Two guests
Plus a bottle of champagne or liquor
$750
Three – Four Guests
Plus one bottle of liquor & one bottle of champagne
$1500
Five – Six Guests
Plus two bottles of liquor & two bottles of champagne
$2500
Seven – Eight Guests
Plus three bottles of liquor & two bottles of champagne
$3500
Ten Guests
Plus three bottles of liquor & three bottles of champagne
$5000
General Admission
Starting at 9pm
Women $75 and Men $100
Plus optional $50 up charge for open bar bracelet offered 9-11pm
Bagatelle Beach & Supper Club is located on Ocean Drive, off Tropicana Avenue, across from MGM and adjacent to the New Tropicana Las Vegas. For additional details on this exciting New Years Eve affair and ticket information, please call 702-701-0200 or visit www.bagatellelasvegas.com for more information.
ABOUT BAGATELLE AMERICA
Created by hospitality entrepreneurs Remi Laba and Aymeric Clemente, Bagatelle America is a partnership with The ONE Group, with current U.S. operations in Los Angeles. Additional outposts are slated for Miami and the much-anticipated re-opening and of the Bagatelle flagship in New York City. For more information on Bagatelle visit: www.bistrotbagatelle.com; www.bagatellelasvegas.com; www.twitter.com/BagatelleLV; www.facebook.com/BagatelleLV; www.twitter.com/BagatelleLA; www.twitter.com/BagatelleNYC; www.facebook.com/BagatelleLA; www.facebook.com/BagatelleNYC.
About The ONE Group
The ONE Group is a high-end hospitality company that develops, manages and operates a portfolio of high-energy restaurants, lounges and bars. The company also operates a turn-key food and beverage program for hotels and resorts. The company was established with the vision of becoming a market leader in the hospitality industry by melding service, ambiance and cuisine into one great experience. By applying over 45 years of experience from its affiliated hospitality company, U.K.-based The Modern Group, The ONE Group continues to expand its concepts into major U.S. markets. Since introducing its first venue in January 2004, The ONE Group has opened more than two dozen hospitality venues, and currently operates or is partnered with brands in 24 venues andmultiple hotel services contracts. The company will launch its first international operation in 2012. Corporate brands include One, STK, Asellina and Cucina Asellina. Partner brands include Bagatelle, Tenjune, as well as Gansevoort Park Rooftop and The Rooftop at The Perry South Beach. For more information about The ONE Group please visit www.togrp.com; www.twitter.com/TheONEGroupUS; www.facebook.com/TheONEGroupUS
