Celebrate Fall with October Events and Promotions by Wolfgang Puck
OKTOBERFEST
Dust of your lederhosen! Wolfgang Puck Bar & Grill locations at both MGM Grand and Downtown Summerlin will be celebrating Oktoberfest with German-inspired menu items, plenty of beer and a kick-off event at the Downtown Summerlin restaurant.
Downtown Summerlin
Wolfgang’s second Oktoberfest celebration in Summerlin will be held on Tuesday, October 4, from 6 to 9 p.m. The festivities will showcase an all-you-can-eat German-inspired menu, all-you-can-drink beer, and live music. Tickets are $50, not inclusive of tax and gratuity, and can be purchased by calling the restaurant at 702-202-6300 or by clicking HERE.
MGM Grand
From Tuesday, October 4 through Tuesday, October 21, Wolfgang Puck Bar & Grill at MGM Grand will celebrate the occasion with 18 days’ worth of beer specials and a themed “Pucktoberfest” menu. Reservations not required.
The Menu
House Made German Style Pretzel, $10
Bavarian mustard
Potato Beer Cheese Soup, $12
Polish sausage, sourdough croutons, chives
Grilled Pork Tenderloin, $27
braised cabbage, smoked bacon, apple cider glaze
Smoked Duck Bratwurst, $22
brown butter spaetzle, melted gruyere, sauerkraut
Weinerschnitzel, $26
fingerling potatoes, marinated cucumber, mustard sauce
Kaiserschmarren, $12
Bavarian pancake, apple compote
The Beer
Firestone “OAKtoberfest” Paso Robles, CA, $8
Left Hand “Oktoberfest Mrzen Lager” Longmont, CO, $9
Erdinger “Weissbrau Dunkel Bier” Germany, $8
Elysian “Night Owl Pumpkin Ale” Seattle, WA, $9
Dogfish “Punkin Ale” Milton, DE, $9
Epic “Imperial Pumpkin Porter” Salt Lake City, UT (22oz) $18
WINE DINNERS
Braida Winery Dinner at Lupo by Wolfgang Puck
On Thursday, October 20, Wolfgang’s Italian trattoria in Mandalay Bay will partner with Braida Winery for an unforgettable evening featuring wines from the Piedmont region paired with five inspired courses by Executive Chef Michael Tiva. Tickets are $95 per person (plus tax & gratuity.) Dinner will begin at 6:30 p.m. For tickets please call Lupo at 702-740-5522.
The Menu
Dayboat Scallop Carpaccio
lobster saffron aioli, pickled peppers, garlic blossoms
Braised Rabbit Ragu
farro gnocchi, guanciale, ricotta salata
Iberico Secreto
charred persimmons, tuscan kale, cider vinaigrette
Slow Roasted Lamb Shoulder
truffled sunchoke fonduta, black trumpet, thyme
Dark Chocolate Raspberry Bombe
dark chocolate mousse, biscuit, raspberry sorbet
The Wine
Braida “Il Fiore” Langhe Bianco 2014
Braida “Montebruna” Barbera d’Asti 2014
Braida “Bricco dell’ Uccellone” Barbera d’Asti 2013
Braida “Ai Suma” Barbara d’Asti 2001
Braida Brachetto d’Aqui 2015
Sommelier Smackdown: Round 2 – Wolfgang Puck Bar & Grill, Downtown Summerlin
On Tuesday, October 25, two of Las Vegas’ best sommeliers will compete to win your palate approval, with expert wine pairings for three delicious courses by Executive Chef Spencer Rudow. Tickets are $50 per person (plus tax & gratuity) and can be purchased by calling the restaurant at 702-202-6300 or by clicking HERE. Event begins at 6 p.m.
The Somms
Jenna Boyer (Lupo)
Marshall Tuinier (CUT)
The Menu
Celery Root Soup
apples, toasted hazelnut, truffle cream
Roasted Muscovy Duck Breast
spiced carrot puree, braised red cabbage, huckleberry jus
Brown Butter Pear Tart
ricotta mousse, pear sorbet
For more information on October events and more, please visit www.wolfgangpuck.com.
About Wolfgang Puck Fine Dining Group
The name Wolfgang Puck is synonymous with the best of restaurant hospitality and the ultimate in all aspects of the culinary arts. The award-winning restaurants in the Wolfgang Puck Fine Dining Group include Chinois (Santa Monica); Cucina by Wolfgang Puck (Las Vegas); CUT (Bahrain, Beverly Hills, Las Vegas, London, Singapore, New York City, Doha (2017)); Five Sixty (Dallas); Spago (Beverly Hills, Istanbul, Las Vegas, Maui and Singapore); The Source by Wolfgang Puck (Washington, DC); Lupo by Wolfgang Puck (Las Vegas); Wolfgang Puck at Hotel Bel-Air (Los Angeles); re/Asian Cuisine (Bahrain); Wolfgang Puck American Grille (Atlantic City); Wolfgang Puck Bar & Grill (Las Vegas, Summerlin and Los Angeles); Wolfgang Puck Pizzeria & Cucina (Detroit); Wolfgang Puck Steak (Detroit); and WP24 (Los Angeles). For more information, please visit www.wolfgangpuck.com or follow us on Facebook, Instagram and Twitter.