Naxos Taverna at Red Rock Casino Resort & Spa Welcomes Executive Chef Sani Hebaj and Introduces New Menu Items

Naxos Taverna at Red Rock Casino Resort & Spa Welcomes Executive Chef Sani Hebaj and Introduces New Menu Items

Chef Sani Hebaj

Naxos Taverna at Red Rock Casino Resort & Spa is proud to announce the appointment of Sani Hebaj as its new Executive Chef, bringing his extensive culinary experience and fresh vision to the beloved Greek restaurant.

Chef Hebaj most recently helmed the kitchen at Villa Azur at The Venetian, where he combined the best of the South of France and East Coast flavors. Prior to that, he collaborated with restaurateur Todd English on a variety of projects, including launching The Beast at AREA15, and served as executive chef at some of New York City’s iconic venues, including The Plaza Hotel and Dabble at the Conrad New York Midtown.

Born in Brooklyn to immigrant parents, he was surrounded by the vibrant, diverse food culture of New York, igniting his lifelong passion for cooking. His culinary journey began at 15, washing dishes and making fresh mozzarella at a casual Upper East Side restaurant. After completing his culinary studies at the California Culinary Academy in San Francisco, he returned to New York, honing his skills at several renowned two- and three-star restaurants, earning accolades from The New York Times.

Chef Hebaj has unveiled a selection of new menu items, including:

  • Pan-roasted Chilean sea bass with tomato, olive ($59)
  • Spanakopita with Kefalograviera cream ($17)
  • Lavraki with green tomato, scallion, dill, lemon, olive oil ($19)
  • Tuno crudo with yogurt glykopikros ($19)
  • Souvlakia sta Karvouna for two with filet mignon, chicken, vegetables, tzatziki, muhammara, greek trio and fresh pita ($110)

“Chef Sani’s passion and creativity are a perfect fit for Naxos Taverna, and we’re thrilled to have him leading the kitchen,” said Louis Abin, founder of Naxos Taverna and founder of Ironbound Projects. “His expertise brings a fresh energy to our team, and we’re excited for our guests to experience his vision on the plate.”

Naxos Taverna is open for dinner daily from 5-10 p.m., lunch Friday through Sunday from 11:30 a.m. to 3 p.m. and brunch Saturday and Sunday from 11:30 a.m. to 3 p.m. For more information, visit naxosredrock.com and follow on Instagram at @naxos.taverna.

About Naxos Taverna

Naxos Taverna is a story of exemplary culinary experience, purity of flavors, and gracious hospitality that captures the spirit of its namesake, Naxos. An island in the southeast of Greece in the Aegean Sea, Naxos was announced in ancient times as the isle of Dionysus, the god of wine and celebration. Naxos Taverna has won several esteemed accolades, including being named as a top 10 national winner in the coveted USA TODAY 10Best Readers’ Choice travel award for “Best New Restaurant,” the only Nevada restaurant honored; Las Vegas Weekly’s “Best Greek Food;” and Desert Companion’s “New Restaurant of the Year.” For more information, visit naxosredrock.com and follow on social at @naxos.taverna.

About Red Rock Casino Resort & Spa  

A recipient of the AAA Four-Diamond Award, Red Rock Casino Resort & Spa is one of Las Vegas’ premier, off-strip luxury resorts located near Red Rock Canyon National Conservation Area. The resort features nearly 800 guest rooms and suites, a 25,000-square-foot Well & Being spa, a spectacular pool area, movie theatre, bowling and a full array of gaming, including a bingo room, poker room, race and sports book and two new high limit rooms. The property’s restaurants include T-Bones Chophouse, 8 Noodle Bar, Lucille’s BBQ, Yard House, Blue Ribbon Sushi Bar & Grill, Osteria Fiorella, Lucky Penny and several casual dining options. Red Rock recently underwent a property-wide transformation and debuted Lotus of Siam, Naxos Taverna, Red Rock Oyster Bar, Rouge Room and Cabanas and Leoncito Mexican to elevate its dining scene. In Spring 2024, Red Rock Casino welcomed Federal Donuts and Chicken fast casual. Other amenities include one-of-a-kind luxury suites, stunning meeting and event spaces and Kid’s Quest, a supervised childcare facility. Red Rock Casino Resort & Spa is owned and operated by Station Casinos. To learn more, visit www.redrockresort.com or follow on socials (including TikTok) at @RedRockCasino

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Naxos Taverna at Red Rock Casino Resort & Spa Welcomes Executive Chef Sani Hebaj and Introduces New Menu Items
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Naxos Taverna at Red Rock Casino Resort & Spa Welcomes Executive Chef Sani Hebaj and Introduces New Menu Items