Bottiglia Cucina & Enoteca to Support Communities In Schools of Southern Nevada with ‘Fill the Bus’ School Supply Drive
Photo Clique Hospitality.
Bottiglia Cucina & Enoteca, located at Green Valley Ranch Spa and Casino in Henderson, is proud to announce its participation in the 12th annual School Supply Drive for Communities In Schools of Southern Nevada, known as the “Fill the Bus” initiative. The event will take place on Saturday, Aug. 17 and Sunday, Aug. 18, offering an opportunity for the community to come together and support local students in need.
As part of this initiative, Bottiglia will offer free meals to kids 12 and under throughout the weekend, valued at $10-$12, with the equivalent amount donated to the cause. Tasty kids choices include spaghetti, macaroni and cheese, chicken tenders and a cheeseburger. The restaurant will also have a dedicated donation box at the restaurant where guests can drop off much-needed school supplies. These donations will go directly to the Fill the Bus campaign, ensuring that students in Southern Nevada are well-equipped for the upcoming school year.
Fill the Bus is an annual initiative that provides essential school supplies to students across Southern Nevada, ensuring they have the tools they need to succeed academically. All donations go directly to 80+ under-resourced Clark County schools for the 2024-2025 school year. Donations may include supplies such as backpacks, colored markers and pencils, notebooks, lunch boxes, planners, folders and more, along with clothing such as logo-free sweatshirts, sweatpants and t-shirts in all sizes, jeans, adjustable kids belts, athletic shoes and other school-friendly items.
Bottiglia will be open from 4 – 11 p.m. on Saturday, Aug. 17 and 4 – 10 p.m. on Sunday, Aug. 18. They will also offer weekend brunch, available from 10 a.m. – 3 p.m. Reservations are encouraged and can be made on the website here or by calling (702) 617-7191.
About Bottiglia Cucina & Enoteca:
Serving sophisticated Tuscan-style fare in a bright and lively setting, indoors and out on a spacious, picturesque patio, Bottiglia Cucina & Enoteca is located within Green Valley Ranch Resort Spa and Casino in Henderson. The menu is bountiful with antipasti, salads, fresh fish and specialty pasta dishes complemented with wines from all around the world. Menu highlights include beef carpaccio, prosciutto and burrata, a raw seafood bar serving oysters on the half shell and a grand shellfish tower, king crab bucatini, braised short ribs and eggplant parmesan. Bottiglia’s brunch is a Las Vegas favorite and a popular destination for bridal and baby showers. Popular dishes range from lighter selections like the açai granola bowl and avocado toast to hearty breakfasts such as chicken and waffles and lobster benedict. Bottiglia is open 4 to 10 p.m. Sunday through Thursday; 4 to 11 p.m. Friday and Saturday; and 10 a.m. to 3 p.m. for brunch on Saturday and Sunday. Happy Hour is 4 to 6 p.m. Monday through Friday; Reverse Happy Hour is 9 to 10 p.m. Sunday through Thursday and 10 to 11 p.m. on Friday and Saturday.
About Clique Hospitality
Clique Hospitality, founded by hospitality innovator Andy Masi in 2014, has conceptualized nearly two dozen nightlife and dining destinations in San Diego and Las Vegas. The company’s Las Vegas day and nightlife portfolio includes The Barbershop Cuts & Cocktails and CliQue Bar & Lounge at The Cosmopolitan of Las Vegas; Easy’s Cocktail Lounge at ARIA Resort & Casino; Eight Lounge and Gatsby’s Cocktail Lounge at Resorts World Las Vegas; and DAYLIGHT Beach Club at Mandalay Bay Resort and Casino. The company’s Las Vegas dining portfolio includes Bottiglia Cucina & Enoteca and Borracha Mexican Cantina located at Green Valley Ranch Resort Spa and Casino in Henderson; Side Piece Pizza at Red Rock Casino Resort and Spa in Summerlin; The Still Drafts, Crafts & Eats at The Mirage; Tailgate Social Sports Bar & Grill at Palace Station Hotel and Casino; and Proper Eats Food Hall at ARIA Resort & Casino. Clique recently unveiled four new, immersive concepts at Durango Casino & Resort in Southwest Las Vegas: Mijo Modern Mexican Restaurant, its hidden speakeasy, Wax Rabbit, Bel-Aire Lounge and Bel-Aire Backyard. Clique will soon debut Caspian’s at Caesars Palace, set to open in late 2024. Clique Hospitality’s Southern California day and nightlife destinations include Oxford Social Club and The Pool House at Pendry San Diego. Clique’s Southern California restaurant portfolio includes Joya Kitchen in La Jolla; Lionfish Modern Coastal Cuisine at Pendry San Diego; Serẽa Coastal Cuisine at Hotel Del Coronado; Temaki Bar: Handroll, Sushi, Sake in Encinitas; SET Steak & Sushi at Pendry Newport Beach; Lilian’s and Bing’s Bar at The Inn at Rancho Santa Fe; and The Kitchen and The Clubhouse at Torrey View by Breakthrough in Del Mar. More information about Clique Hospitality and the company’s full portfolio is available on the website at www.cliquehospitality.com.